Artisan

A flour that is milled from selected high-quality grades of hard red spring and soft winter Canadian wheat. Contains no chemical oxidation additives.

Applications
  • Artisan Breads
  • Kaiser & Venetian Rolls
  • Baguettes
  • French Country Breads
  • Biscuits
  • Yeast-Raised Pastries
Details
Downloads
Availability*

Brands:

  • Ardent Mills®
  • Artisan®
  •  

Sizes:

  • 20 kg. Bag
  • Tote
  • Bulk
Specifications

Flour Protein:
12.3 – 13.3%

Ash:
0.50 – 0.68

Moisture:
15% Max

* Product availability subject to change and may be dependent on volumes and location. Contact your Ardent Mills representative for the most up-to date information, including detailed product specifications if required.

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