Ardent Mills is committed to being the leader in organic wheat flour. All of Ardent Mills’ premium organic flours are grown and milled in accordance with Canadian Organic standards, but we also go beyond flour.
Flour protein:10-11.5%
Ideal for a flavourful loaf of bread every time. Provides great extensibility and handling.
Flour protein:11.5 - 13%
Ideal for applications requiring a stronger gluten flour, such as artisan breads, bagels or pizzas.
Flour protein:10.5 - 14%
Offers the natural texture, appearance, taste and nutrition that have become the whole-wheat trademark.
Flour protein:7.0 - 10.5%
Ideal for use in foods with tender, flakey and crumbly textures.
Our organic pizza mix creates a variety of pizza crusts and is also suitable for Neapolitan-style pizzas.
