Spelt

This heirloom wheat is long-pointed and almond-shaped, with a sweet, nutty flavour. Cultivated by ancient civilizations both in Europe and the Middle East thousands of years ago, it can be used as an alternative to rice or oatmeal as a whole grain and as an easy replacement in many recipes that typically call for wheat flour.

Details

Availability

Brands:

Ardent Mills®

Sizes:

25 lb bag
30 lb Bag
50 lb bag
Tote

Specifications

Flour Protein:

8-14%

Ash:

0.65

Moisture:

14% Max

* Product availability subject to change and may be dependent on volumes and location. Contact your Ardent Mills representative for the most up-to date information, including detailed product specifications if required.

Request Information

Ready to learn more about ingredient solutions from Ardent Mills? Complete the form below to begin a conversation about sourcing ingredients for your company, request a sample, or for general questions. Ardent Mills is a commercial supplier, and does not sell directly to home bakers or consumers.

Yes, I agree to receive marketing communications from Ardent Mills. (You can change your preferences anytime.)