00-Style Pizza Flour
00-style pizza flour is an Italian inspired, Canadian grown and milled flour ideal for high-temperature ovens that have become the mainstay of many artisan pizzerias. Primo Mulino flour creates a soft, supple dough and offers great mixing tolerance, excellent water absorption, and works well with long fermentation. This flour will make an authentic Neapolitan-style pizza crust.
Applications:
- Authentic Neapolitan Pizza Crusts
- A Variety of Traditional Pizza Crusts
- Italian Flat Breads
- European Style Hearth and Pan Breads
AvailabilityBrands:
Sizes:
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SpecificationsFlour Protein:11.4 – 12.4%Ash:0.4 – 0.55Moisture:15% Max |
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* Product availability subject to change and may be dependent on volumes and location. Contact your Ardent Mills representative for the most up-to date information, including detailed product specifications if required. |
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