Organic Pastry Flour

Our Organic Pastry Flour has low protein content and is ideal for use in foods with tender, flakey and crumbly textures. Certified organic wheat grown and processed in accordance with Canadian Organic Standards.

Meet One of the Families Behind Our Organic Flour

Applications:

  • Cookies
  • Muffins
  • Cake Donuts
  • Bars
  • Pancakes & Waffles
  • Crackers

 

Availability

Brands:
  • Ardent Mills®
Sizes:
  • 20 kg bag
  • Tote
  • Bulk

Specifications

Flour Protein:
7 – 10.5%
Ash:
0.48 – 0.65
Moisture:
15% Max
Kosher Certification Wheat Non GMO grain certification New Family Farms Logo CANADA ORGANIC.ai

* Product availability subject to change and may be dependent on volumes and location. Contact your Ardent Mills representative for the most up-to date information, including detailed product specifications if required.

File Downloads

 

Organic Flour Sell Sheet

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