SafeGuard® Ready to Eat Application Flour
SafeGuard® RTE Application flour provides:
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The only functional flour on the market with up to a 5-log validated pathogen reduction that can be customized based on your specific product requirements.
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The one-of-a-kind pathogen treatment that maintains absorption, starch quality, gluten vitality and enzyme activity.
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A full line of flours intended for ready-to-eat applications that reduce food safety risk while maintaining the flavour, texture, appearance and performance your production team and consumers expect.
Applications
- Cookie Doughs
- Cold-Pressed Bars
- Frozen & Refrigerated Pizzas
- Pie Doughs
- Candies
- Bakery Mixes
AvailabilityBrands:
Sizes:
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* Product availability subject to change and may be dependent on volumes and location. Contact your Ardent Mills representative for the most up-to date information, including detailed product specifications if required. |